30 Second PROMO 
 
FOR WEEK OF NOVEMBER 24-28

I'm Cecilia Nasti inviting you to tune into Passport to 
Texas ... when we celebrate Thanksgiving week by 
setting the table and talking about wild game 
cooking ... we discuss cooking rabbit and venison with 
Christopher Kimball of America's Test Kitchen on PBS ... 
we consider the joys of cooking freshly caught fish 
with Chef Cindy Haenel ... and we learn why cooking 
wild game inspires chefs to be chefs again with Jack 
Gilmore of Jack Allen's Kitchen ... these stories and 
more this week on Passport to Texas ... your radio guide 
to the Great Texas Outdoors.